​Welcome To Chinatown

Wednesday, November 20, 6-8pm

Join me at Welcome to Chinatown this Wednesday 11/20 with James Beard award winning food writer Cathy Erway and Local Roots NYC founder and food activist, Wen-Jay Ying to talk about food and cooking for the upcoming holidays – from hosting tips and ways to eat local, seasonal and plant-based, to childhood reflections and dishes for an Asian-American holiday table. We'll also make and enjoy spring rolls together!

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